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Important Dates

Early Bird Registration :
13th March 2024

Paper Submission :
28th March, 2025

Last date of Registration :
5th April, 2025

Conference Date :
12th - 13th April, 2025

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Sample Article

Sample Abstract

Presenter Form

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Sample PPT

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International Conference on Canned Food, Quality and Safety Control

Methods
Double seams
Seaming
First operation
Second operation
Seamer setup and quality assurance
Nutritional value
Potential hazards
Migration of can components
Salt content
Botulism
Canning and economic recession
In popular culture
Notable canned foods
History and development of canning
Canned food processing
Current industrial situation
Categories of canned foods
Preservation principles of canned foods
Food safety